| Starters |
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| Gamba's in carclicbutter |
€ 22,50 |
| Smoked salmon of the Chef with basil mayonnaise |
€ 19,50 |
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| Main Course |
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| Salad with ham and melon |
€ 24,50 |
| Salad with smoked salmon of the Chef |
€ 24,75 |
| Minced beef withfries and salad |
€ 30,00 |
| Gamba's in homemade garlic butter with pasta or fries |
€ 36,75 |
| Mussels with coriander, chili and coconut milk |
€ 34,00 |
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| What to drink when you’re not drinking |
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| Mocktails |
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| Homemade Ice tea |
€ 4,50 |
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| Cocktails and Talks |
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| Negroni |
€ 11,00 |
| Campari / Bombay Sapphire Gin // Vermut Bertosolari |
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| Cocktails |
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| Poules N°1 |
€ 13,00 |
| Bornos Frizzante / Gin / roze pompelmoes / sinaasappel |
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